Inky, intense and concentrated, this is a classic example of a maritime Petit Verdot, with violet and cinnamon on the nose, assertive tannins, dense damson and blackcurrant.
This wine has been aged in 2nd and 3rd use oak barrels for 9 to 12 months.
Great with Sunday roast and grilled white meats and vegetables.
Country | Uruguay |
Region | Canelones |
Grape | Petit Verdot |
ABV | 13% |
Vintage | 2017 |
Size | 75cl |
Type / Colour | Red |
Style | Full-bodied |